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src/content/posts/2025-01-13-seitan-beef-stew-with-asian-spices-6821.md
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--- | ||
title: "Seitan 'Beef' Stew with Asian Spices" | ||
description: "Savor the comforting blend of Asian spices and hearty seitan in this vegan 'Beef' Stew, perfect for a fulfilling meal." | ||
tags: | ||
- "vegan" | ||
- "comfort-food" | ||
- "asian-fusion" | ||
- "stew" | ||
- "seitan" | ||
- "Emily" | ||
figureRecipe: | ||
caption: "Seitan 'Beef' Stew with Asian Spices" | ||
imageSrc: "./src/media/2025-01-13-seitan-beef-stew-with-asian-spices-6821.png" | ||
imageTitle: "Seitan 'Beef' Stew with Asian Spices" | ||
imageAlt: "Image of a rustic wooden table with a ceramic bowl of Asian-spiced Seitan 'Beef' Stew, garnished with scallions and sesame seeds, in soft natural light." | ||
loading: "eager" | ||
--- | ||
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{% figure figureRecipe.caption %} | ||
{% picture figureRecipe.imageSrc, figureRecipe.imageTitle, figureRecipe.imageAlt, figureRecipe.loading %} | ||
{% endfigure %} | ||
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## Introduction | ||
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Today, we dive into a recipe that melds the heartwarming essence of salty comfort food with a touch of gourmet flair. This Seitan 'Beef' Stew with Asian Spices offers a succulent, satisfying dish that's perfect for cozying up any day. | ||
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## Ingredients | ||
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- 2 cups of sliced seitan | ||
- 1 large onion, chopped | ||
- 2 cloves garlic, minced | ||
- 2 carrots, sliced | ||
- 2 potatoes, cubed | ||
- 2 tablespoons soy sauce | ||
- 1 tablespoon hoisin sauce | ||
- 1 teaspoon fresh ginger, grated | ||
- 1/2 teaspoon five-spice powder | ||
- 4 cups vegetable broth | ||
- 2 tablespoons cornstarch mixed with 2 tablespoons water | ||
- Salt and pepper to taste | ||
- Chopped scallions and sesame seeds for garnish | ||
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## Instructions | ||
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1. In a large pot, sauté the onions and garlic until translucent. | ||
2. Add the seitan and cook until slightly browned. | ||
3. Stir in carrots and potatoes, followed by soy sauce, hoisin sauce, ginger, and five-spice powder. | ||
4. Pour in the vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes. | ||
5. Mix in the cornstarch slurry to thicken the stew. Season with salt and pepper. | ||
6. Simmer for an additional 10 minutes. | ||
7. Serve hot, garnished with scallions and sesame seeds. | ||
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Enjoy this delightful Seitan 'Beef' Stew, a perfect blend of comfort and exotic flavors. It's sure to become a cherished recipe in your comfort food repertoire! | ||
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*Emily* | ||
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<table><caption class='sr-only'>Additional Information</caption><tr><th>Nutritionfacts</th><td>Calories: 250, Fat: 5g, Carbohydrates: 35g, Protein: 18g </td></tr><tr><th>Preparation Time</th><td>45 minutes </td></tr><tr><th>Allergy Information</th><td>Soy, Wheat, Sesame </td></tr></table> | ||
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